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THE NORTH CAMPUS MENU FOR FOURTEEN

WEEK of October 3, 2011

Salad Station - You Tell Us How You Would Like It!! We Will Put It Together For You!!

Greens	Toppings	Add a Little Crunch! And More	Proteins

Spring Mix	Cucumbers	Garlic Croutons	Ham
Romaine	Carrots	Crispy Onions	Warm Chicken Breast
Spinach	Tomatoes	Tortilla Strips	Tuna or Salmon
Iceberg	Hard Boiled Eggs	Chow Mein Noodles	Brisket or Roasted Beef
	Black Olives	Sunflower Seeds
	Bacon	Assorted Dried Fruits
	Red Onion
	Broccoli
	Feta Cheese
	Gorgonzola Cheese
	Pepperjack Cheese
	Cheddar Cheese
	Parmesan Cheese

	MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY
SOUP	Southwest Black Bean	Tomato Florentine	Chicken Gumbo	Twice Baked Potato	New England Clam Chowder
QUESADILLAS	Jerk Chicken, Bell Peppers, Red Onion, Kidney Bean, Corn, Pepper Jack Cheese, Served with Coconut & Mango Relish, Guacamole	Jerk Chicken, Bell Peppers, Red Onion, Kidney Bean, Corn, Pepper Jack Cheese, Served with Coconut & Mango Relish, Guacamole	Jerk Chicken, Bell Peppers, Red Onion, Kidney Bean, Corn, Pepper Jack Cheese, Served with Coconut & Mango Relish, Guacamole Beef Barbacoa, Refried Beans, Sautéed Onions and Peppers, Jack Cheese, Pico	Beef Barbacoa, Refried Beans, Sautéed Onions and Peppers, Jack Cheese, Pico	Beef Barbacoa, Refried Beans, Sautéed Onions and Peppers, Jack Cheese, Pico	All items below come with choice of steamed rice or Fried Rice and Asian Vegetables of the Day
INTERNATIONAL STATION	Chicken Tikka Masala, White Rice, Garlic Flat Bread	Gyros with Tzatziki Sauce, Mixed Greens, Feta, Tomato	Mongolian Beef	Thai Chicken with Basil Stir Fry	Brisket Taco’s with Cilantro, Diced Onion, Lime, Salsa Verde, Spanish Rice, Borracho Beans
BLUE PLATE SPECIALS	Chicken Fried Chicken Breast, Country Gravy, Mashed Potatoes, Green Beans, Buttered Corn	Beef Fajita, Grilled Onion, Peppers, Flour Tortillas, Corn & Cilantro Lime Rice, Black Beans, Pico, Guacamole, Sour Cream	Roast Pork Loin with Rosemary & Apple Demi, Roasted Red Skin Potatoes, Snap Pea’s, Mushrooms	Meat Lasagna, Steamed Broccoli, Roasted Red Pepper, Garlic Bread Sticks	Fried Catfish Filet with Tartar Sauce, Hushpuppies, Cole Slaw, Lemon Wedge