THE NORTH CAMPUS MENU FOR FOURTEEN
WEEK of June 29, 2009
Salad Station – You Tell Us How You Would Like It!! And We Will Put It Together for You.
| Greens |
Toppings |
Add a Little Crunch! And More |
Proteins |
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| Spring Mix |
Cucumbers |
Garlic Croutons |
Ham |
| Romaine |
Carrots |
Crispy Onions |
Warm Chicken Breast |
| Spinach |
Tomatoes |
Tortilla Strips |
Tuna or Salmon |
| Iceberg |
Hard Boiled Eggs |
Chow Mein Noodles |
Brisket or Roasted Beef |
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Black Olives |
Sunflower Seeds |
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Bacon |
Assorted Dried Fruits |
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Red Onion |
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Broccoli |
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Feta Cheese |
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Gorgonzola Cheese |
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Pepperjack Cheese |
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Cheddar Cheese |
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Parmesan Cheese |
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PANINI
Cuban
Thinly Sliced Roasted Pork, Thinly Sliced Baked Ham, Dill Pickle Slices, Yellow Mustard and Swiss Cheese on White Batard
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MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SOUP
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Cauliflower Cheese
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Chicken Tortilla
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Roasted Potato
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5 Onion with 3 Cheese Crouton
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HOLIDAY
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QUESADILLAS |
Grilled Chicken, Roasted Corn, Grilled Peppers and Onions and Cheddar Jack Cheese
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Grilled Chicken, Roasted Corn, Grilled Peppers and Onions and Cheddar Jack Cheese
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Beef Barbacoa, Re Fried Beans, Sautéed Onions and Peppers, Jack Cheese, Pico
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Beef Barbacoa, Re Fried Beans, Sautéed Onions and Peppers, Jack Cheese, Pico
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HOLIDAY
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| All items below come with choice of steamed rice or Fried Rice and Asian Vegetables of the Day |
INTERNATIONAL STATION
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Almond and Cashew Chicken
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Beef with Red Curry and Vegetables
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Chicken with Black Bean Sauce
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Fried White Fish with Hot Basil and Chili Sauce
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HOLIDAY
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BLUE PLATE
SPECIALS
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New Orleans Style Seafood Gumbo, White Rice and Thick Sliced Baguette
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Sour Cream Chicken Enchiladas, Spicy Black Beans, Cilantro Rice
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UNAVAILABLE
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Baked Tilapia with Lemon and Parmesan, Sugar Snap Peas, Penne with Basil, Mushrooms and Sun Dried Tomatoes
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HOLIDAY
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